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About:
Phlorotannins
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An Entity of Type :
schema:ScholarlyArticle
, within Data Space :
covidontheweb.inria.fr
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document(s)
Type:
Academic Article
research paper
schema:ScholarlyArticle
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type
Academic Article
research paper
schema:ScholarlyArticle
isDefinedBy
Covid-on-the-Web dataset
has title
Phlorotannins
Creator
Lee, S
Chen, Y
He, Z
Kim, M
Liu, H
An, S
Brunton, N
Cha ; Heo, S
Cha, J
Chen, K
Fan, Y
Fitzgerald, R
Gall, E
Heffernan, N
Heo, S
Hupel, M
Hyun, J
Jégou, C
Kang, S
Ko, S
Lelchat, F
Park, M
Smyth, T
Stiger-Pouvreau, V
Suh, Y
Yuan, G
Source
Elsevier; PMC
abstract
Abstract Natural marine-derived compounds show excellent biological activities. Isolation, characterization and applications of marine derived compounds show a promising way to develop novel drugs to treat various diseases. Phlorotannins are one of the main compounds which are commonly isolated from the brown seaweeds. The structural unit of phlorotannins is made-up of polyphenolic units. Due to the unique structures, phlorotannins show a variety of biological activities such as antibacterial, antioxidant, anti-inflammatory, antiproliferative, antitumor, antidiabetics, radio protective, antiadipogenic, and anti-allergic effects. In the current chapter, we have discussed general information on phlorotannins, extraction procedure and their biological activities in detail. From the scientific literature, phlorotannins can be potentially useful in the development of pharmaceuticals, nutraceuticals and cosmeceuticals.
has issue date
2019-12-31
(
xsd:dateTime
)
bibo:doi
10.1016/b978-0-08-100596-5.22360-3
has license
els-covid
sha1sum (hex)
fda68ec4aff7804e5fc03db339dab5dec41588aa
schema:url
https://doi.org/10.1016/b978-0-08-100596-5.22360-3
resource representing a document's title
Phlorotannins
has PubMed Central identifier
PMC7150275
schema:publication
Encyclopedia of Food Chemistry
resource representing a document's body
covid:fda68ec4aff7804e5fc03db339dab5dec41588aa#body_text
is
schema:about
of
named entity 'PHLOROTANNINS'
named entity 'CONTAINING'
named entity '2008'
named entity 'Chem'
named entity 'HEPG2'
named entity 'MICROWAVE-ASSISTED EXTRACTION'
named entity 'ISHIGE OKAMURAE'
named entity 'PROTECTIVE EFFECT'
named entity 'FREE RADICAL SCAVENGING'
named entity 'CHEMICAL STRUCTURE'
named entity 'RADICAL SCAVENGING ACTIVITY'
named entity 'PHLOROTANNIN'
named entity 'ISOLATED'
named entity 'FOOD'
named entity 'INHIBITORY EFFECT'
named entity 'OPTIMIZATION'
named entity 'UV-B RADIATION'
named entity 'OXIDATIVE STRESS'
named entity 'SACCHARINA JAPONICA'
named entity 'INHIBITORY'
named entity 'CANCER CELLS'
named entity 'EXTRACTS'
named entity 'EVALUATION'
named entity 'IDENTIFICATION'
named entity 'CELL DAMAGE'
named entity 'DIPHLORETHOHYDROXYCARMALOL'
named entity 'EFFECTS'
named entity 'PHLOROTANNINS'
named entity 'PHOTO'
named entity 'ECKLONIA CAVA'
named entity '1355'
named entity 'MELANOGENESIS'
named entity 'BROWN ALGA'
named entity 'CHEM'
named entity 'THEIR'
named entity 'EFFECT'
named entity 'INDUCED'
named entity 'ITS'
covid:arg/fda68ec4aff7804e5fc03db339dab5dec41588aa
named entity 'radiation'
named entity 'scavenging'
named entity 'UV-B'
named entity 'melanogenesis'
named entity 'brown alga'
named entity 'protective effect'
named entity 'free radical scavenging'
named entity 'Ecklonia cava'
named entity 'melanogenesis'
named entity 'Ishige'
named entity 'microwave'
named entity 'hepatocellular carcinoma'
named entity 'High Performance Liquid Chromatography'
named entity 'brown seaweed'
named entity 'phlorotannins'
named entity 'gamma irradiated'
named entity 'Gram positive'
named entity 'murine'
named entity 'Electron spin resonance spectroscopy'
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