About: COVID-19 exposes animal agriculture’s vulnerability

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An Entity of Type : schema:ScholarlyArticle, within Data Space : covidontheweb.inria.fr associated with source document(s)

Attributes	Values
type	Academic Article research paper schema:ScholarlyArticle
isDefinedBy	Covid-on-the-Web dataset
has title	COVID-19 exposes animal agriculture’s vulnerability
Creator	Garcés, Leah
Source	Medline; PMC
abstract	covid:ed4fccdc98c43488eeb2e227258586e9b19788e5#abstract
has issue date	2020-05-14(xsd:dateTime)
bibo:doi	10.1007/s10460-020-10099-5
bibo:pmid	32412528
has license	no-cc
sha1sum (hex)	ed4fccdc98c43488eeb2e227258586e9b19788e5
schema:url	https://doi.org/10.1007/s10460-020-10099-5
resource representing a document's title	COVID-19 exposes animal agriculture’s vulnerability
has PubMed Central identifier	PMC7221225
has PubMed identifier	32412528
schema:publication	Agric Human Values
resource representing a document's body	covid:ed4fccdc98c43488eeb2e227258586e9b19788e5#body_text
is schema:about of	named entity 'animal agriculture' named entity 'COVID-19' named entity 'animal products' named entity 'protein' named entity 'COVID' named entity 'safe food' named entity 'sentient' named entity 'CDC' named entity 'plant-based' named entity 'CDC' named entity 'swine flu' named entity 'COVID-19' named entity 'supply chain' named entity 'protein' named entity 'protein' named entity 'hit reset' named entity 'factory farms' named entity 'CDC' named entity 'bird flu' named entity 'COVID' named entity 'protein' named entity 'plant-based' named entity 'plant-based' named entity 'bird flu' named entity 'protein' named entity 'antibiotic resistance' named entity 'long-term' named entity 'supply chains' named entity 'hemp' named entity 'pandemics' named entity 'industrial animal agriculture' named entity 'Topical Collection' named entity 'COVID' named entity 'global health' named entity 'meat industry' named entity 'global demand' named entity 'Food and Agriculture Organization of the United Nations' named entity 'animal products' named entity 'slaughterhouse workers' named entity 'COVID-19 pandemic' named entity 'COVID-19' named entity 'livestock' named entity 'plant-based' named entity 'protein' named entity 'animal welfare' named entity 'pandemics' named entity 'food sector' named entity 'chronic disease' named entity 'H5N1' named entity 'Cargill' named entity 'WHO' named entity 'South Dakota' named entity 'species extinction' named entity 'death rate' named entity 'breeding animals' named entity 'protein' named entity 'global health' named entity 'climate change' named entity 'Smithfield Foods' named entity 'protein' named entity 'leafy greens' named entity 'deforestation' named entity 'industrial animal agriculture' named entity 'protein' named entity 'FAO' named entity 'meat industry' named entity 'factory farming' named entity 'meat industry' named entity 'protein' named entity '27S' named entity 'VULNERABILITY' named entity 'vulnerability' named entity 'COVID-19' named entity 'AGRICULTURE' named entity 'COVID-19' named entity 'ANIMAL'
is part of of	covid:ed4fccdc98c43488eeb2e227258586e9b19788e5#abstract covid:ed4fccdc98c43488eeb2e227258586e9b19788e5#body_text COVID-19 exposes animal agriculture’s vulnerability

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