About: Food Insecure and Allergic in a Pandemic: A Vulnerable Population

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An Entity of Type : schema:ScholarlyArticle, within Data Space : covidontheweb.inria.fr associated with source document(s)

Attributes	Values
type	Academic Article research paper schema:ScholarlyArticle
isDefinedBy	Covid-on-the-Web dataset
has title	Food Insecure and Allergic in a Pandemic: A Vulnerable Population
Creator	City, Kansas Bilaver, Lucy Brewer, Audrey Brown, Emily Chicago, Mo Das, Rajeshree Gupta, Ruchi Martinez, Erin
Source	Elsevier; Medline; PMC
abstract	covid:7707f10d710c7eef4273506f524b8d63b793af7d#abstract
has issue date	2020-04-25(xsd:dateTime)
bibo:doi	10.1016/j.jaip.2020.04.038
bibo:pmid	32344188
has license	no-cc
sha1sum (hex)	7707f10d710c7eef4273506f524b8d63b793af7d
schema:url	https://doi.org/10.1016/j.jaip.2020.04.038
resource representing a document's title	Food Insecure and Allergic in a Pandemic: A Vulnerable Population
has PubMed Central identifier	PMC7194521
has PubMed identifier	32344188
schema:publication	J Allergy Clin Immunol Pract
resource representing a document's body	covid:7707f10d710c7eef4273506f524b8d63b793af7d#body_text
is schema:about of	named entity 'Allergic' named entity 'nutrition' named entity 'emergency department' named entity 'access to food' named entity 'tree nut' named entity 'food-insecure' named entity 'food pantries' named entity 'COVID-19 pandemic' named entity 'nutrition assistance programs' named entity 'COVID-19' named entity 'allergen' named entity 'Supplemental Nutrition Assistance Program' named entity 'food insecurity' named entity 'Allergy' named entity 'drastic measures' named entity 'nutrition' named entity 'US Postal Service' named entity 'socioeconomic' named entity 'health systems' named entity 'food pantries' named entity 'safe foods' named entity 'patient advocacy' named entity 'supply chains' named entity 'nutrition' named entity 'fresh produce' named entity 'wheat' named entity 'food insecurity' named entity 'commodities' named entity 'food insecurity' named entity 'greater access' named entity 'allergen' named entity 'health care' named entity 'local, state, and federal agencies' named entity 'health systems' named entity 'Consumer Protection' named entity 'allergen-free' named entity 'Allergic' named entity 'local, state, and federal agencies' named entity 'celiac disease' named entity 'milk' named entity 'food pantries' named entity 'food-insecure' named entity 'butter' named entity 'nutritious food' named entity 'allergy' named entity 'FEI' named entity 'life-threatening' named entity 'gluten-free food' named entity 'Kansas City, Missouri' named entity 'COVID-19' named entity 'Nutrition' named entity 'food insecurity' named entity 'allergens' named entity 'Food Pantry' named entity 'nutrition' named entity 'related conditions' named entity 'health outcomes' named entity 'allergen' named entity 'peanut' named entity 'allergen-free' named entity 'allergens' named entity 'commodities' named entity 'food-insecure' named entity 'Plymouth, Pennsylvania' named entity 'Feeding Program' named entity 'health outcomes' named entity 'Senior Farmers' Market Nutrition Program' named entity 'Gluten Free' named entity 'COVID-19' named entity 'facing hunger' named entity 'food allergens' named entity 'social distancing' named entity 'United States' named entity 'Pandemics'

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