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About:
Comparative Study of Microbiological Monitoring Results from Three Types of Sampling Methods after Gastrointestinal Endoscope Reprocessing
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schema:ScholarlyArticle
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covidontheweb.inria.fr
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Type:
Academic Article
research paper
schema:ScholarlyArticle
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type
Academic Article
research paper
schema:ScholarlyArticle
isDefinedBy
Covid-on-the-Web dataset
has title
Comparative Study of Microbiological Monitoring Results from Three Types of Sampling Methods after Gastrointestinal Endoscope Reprocessing
Creator
Chen, Taiyao
Ding, Wenxia
Feng, Lili
Gao, Xian
Jiang, Ziyi
Li, Zhaoshen
Long, Xisha
Ma, Su
Xi, Huijun
Zhang, Hongzhi
Zhang, Lingjuan
Zhuang, Shaonan
Liu, Yatao
Source
Medline; PMC
abstract
OBJECTIVE: Compare the effects of three sampling methods on the microbiological monitoring results after reprocessing of gastrointestinal endoscopes, providing scientific basis for improving the monitoring quality of gastrointestinal endoscope cleaning and disinfection. METHOD: Gastrointestinal endoscopes after reprocessing were selected randomly at the gastrointestinal endoscopy center of a tertiary hospital in Shanghai from October 2018 to February 2019. The endoscopes selected were all sampled in three different methods under continuous sampling and intermittent sampling respectively. Methods used includes, the biopsy channel group (Group A), the entire channel group (Group B), and the disc brush group (Group C). Then the colony forming units (CFU/piece) were counted in the laboratory. RESULTS: A total of 12 endoscopes were sampled by using continuous sampling approach, in which the detection rate of bacteria in disc brush group (33.3%) and entire channel group (33.3%) was higher than biopsy channel group (8.3%). Among the 12 endoscopes sampled with intermittent approach, the detection rate of bacteria from high to low was the disc brush group (50%), the entire channel group (41.7%), and the biopsy channel group (8.3%). CONCLUSION: Different sampling methods will lead to the difference of microbiological culture results after reprocessing of gastrointestinal endoscope, indicating that the improved sampling method is beneficial to objectively reflect the endoscope cleaning and disinfection effect, and improve the monitoring quality of endoscope disinfection.
has issue date
2019-12-03
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)
bibo:doi
10.1155/2019/7940468
bibo:pmid
31886251
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cc-by
sha1sum (hex)
0ca5279816f66f7fd8c0bdb09d15f5953e019b68
schema:url
https://doi.org/10.1155/2019/7940468
resource representing a document's title
Comparative Study of Microbiological Monitoring Results from Three Types of Sampling Methods after Gastrointestinal Endoscope Reprocessing
has PubMed Central identifier
PMC6914964
has PubMed identifier
31886251
schema:publication
Biomed Res Int
resource representing a document's body
covid:0ca5279816f66f7fd8c0bdb09d15f5953e019b68#body_text
is
schema:about
of
named entity 'Results'
named entity 'beneficial'
named entity 'biopsy'
named entity 'CFU'
named entity 'continuous'
named entity 'sampled'
named entity 'brush'
named entity 'brush'
named entity 'bacteria'
named entity 'detection'
named entity 'Types'
named entity 'Microbiological'
named entity 'MICROBIOLOGICAL'
covid:arg/0ca5279816f66f7fd8c0bdb09d15f5953e019b68
named entity 'HIGH'
named entity '2018'
named entity 'USING'
named entity 'INCLUDES'
named entity 'LEAD'
named entity 'REFLECT'
named entity 'RATE'
named entity 'OCTOBER'
named entity 'ENDOSCOPE'
named entity 'GROUP'
named entity 'CONTINUOUS SAMPLING'
named entity 'PROVIDING'
named entity 'TERTIARY'
named entity 'BIOPSY'
named entity 'SAMPLING METHOD'
named entity 'MICROBIOLOGICAL CULTURE'
named entity 'DETECTION'
named entity 'DIFFERENT'
named entity 'METHODS'
named entity '2019'
named entity 'GASTROINTESTINAL ENDOSCOPE'
named entity 'OBJECTIVE'
named entity '288'
named entity 'LABORATORY'
named entity 'EFFECT'
named entity 'DIFFERENCE'
named entity 'CHANNEL GROUP'
named entity 'INDICATING'
named entity 'BASIS'
named entity 'CLEANING AND DISINFECTION'
named entity 'METHODS'
named entity 'SAMPLING'
named entity 'CENTER'
named entity 'ENDOSCOPES'
named entity 'CONCLUSION'
named entity 'TOTAL'
named entity 'HOSPITAL'
named entity 'HIGHER'
named entity 'SAMPLING'
named entity 'MONITORING'
named entity 'COMPARATIVE STUDY'
named entity 'GASTROINTESTINAL ENDOSCOPE'
named entity 'RESULTS'
named entity 'TYPES'
named entity 'USED'
named entity 'QUALITY'
named entity 'ENTIRE'
named entity 'DISINFECTION'
named entity 'IMPROVED'
named entity 'LOW'
named entity 'IMPROVING'
named entity 'DISC'
named entity 'SELECTED'
named entity 'APPROACH'
named entity 'COMPARE'
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